Aval, also known as, among others, avalakki, poha, flattened rice or
beaten rice is a fine, raw food item rich in carbohydrates.
This item can be used to prepare dishes like:
- Aval upma
- Avalakki bisi bele bath
- Poha chivda
- Gojju avalakki
- Aval payasam
is also used as a main ingredient in some types of namkeen.
Thick aval is also used as an ingredient for making the idli
purpose of using aval is to make soft idlis.
addition to the thick aval, there are two other types:
medium-thick aval and thin aval.
Paper avalakki is among the other names for thin
aval. With this item too, you can make upma.
It is more delicious than the one made from thick or medium-thick aval.
can you buy aval? It is generally sold in stores that sell grains,
lentils and other cooking ingredients.
Such stores sell unpacked aval,
means you can buy in quantites you desire, and the price may also be
relatively lower. Some of today's super stores also sell